Fudgy Nutella Brownies
I love these Gooey, Fudgy, and out-of-this-world Nutella Brownies.This is my first recipe creation on my own. I hope you enjoy it!The Kitchen Bucket List wants to get your kids cooking.
Ingredients
- ½ cup brown sugar
- 2 eggs
- 1 tablespoon maple syrup or substituted with honey
- ½ cup salted butter softened
- ½ cup chopped cooking chocolate or favorite chocolate
- ¼ teaspoon salt
- ½ cup all-purpose flour
- 1 cup Nutella
Instructions
- Set oven to 325 degrees F and butter a 9-inch square pan with butter. Line pan with parchment paper and butter the top side of the parchment paper, as well, set aside
- In a stand-up mixer cream the sugar, eggs, maple syrup, and butter for 1 - 2 minutes or until it is all combined
- Add in the chopped chocolate, salt, flour, and Nutella. Mix for 2 minutes or until all is incorporated
- Pour the brownies mixture into the prepared pan and spread it evenly. Bake the brownies for 35-40 minutes
- At 35 minutes check the brownies. Once the brownies mixture has pulled away from the sides, it is a good indicator they are done
- Take the brownies out of the oven and let them cool off for 30 minutes or until the brownies are lukewarm.
- Enjoy these warm gooey brownies as is or top them with your favorite toppings
