Honey roasted pecans in air fryer
Treat yourself and the family to a wholesome snack that you know what all the ingredients are. The Kitchen Bucket List uses staple ingredients like honey and cinnamon to wow everyone's taste buds.
Equipment
- Air Fryer
- Mixing Bowl
- Cookie sheet
- Spatula
Ingredients
- 2 ½ cups pecans halves (10 oz. bag)
- 1 tablespoon honey room temperature
- ½ teaspoon ground cinnamon
- 1 tablespoon packed brown sugar
- ¼ teaspoon salt
Instructions
- In a large mixing bowl, combine pecans and honey with a spatula. Mix until the pecans are coated.
- Sprinkle ground cinnamon, brown sugar, and salt over the pecans and mix until the pecans are evenly coated.
- Pour into the air fryer basket and cook at 300℉ for 5 minutes, shake the basket and cook for an additional 5 minutes. Continue until you have a nice golden color on the pecans. It took me 13 minutes.
- Pour the honey roasted pecans on a baking sheet and spread them evenly. They will be hot and sticky. Allow them to cool completely before putting them into an airtight container.
- Serve and Enjoy!
