Air Fryer Chicken Bites
These bites are so quick and easy to make in the air fryer. You will love them as an appetizer or as the star of a tasty light meal.
Equipment
- Air Fryer
- Mixing Bowls
Ingredients
- 2 pounds chicken breasts, cut into bite-size
- 2 teaspoons salt
- 1 teaspoon celery seed
- ½ teaspoon ground pepper
- ½ teaspoon ground mustard
- ⅓ cup cornstarch
- ⅓ cup honey
- 2 tablespoons Dijon mustard
Instructions
- Cut the chicken breasts into bite-sized pieces, about a 1-inch cube. Place in a large bowl.
- Coat the bites with salt, celery seed, ground pepper, and dry mustard.
- Lightly sprinkle the chicken bites with cornstarch and mix to ensure an even coating.
- Place the seasoned chicken bites in the air fryer basket. Leave enough space between the bites for airflow and even cooking.
- If you prefer the chicken bites even crispier, you can spray some olive oil over them (Optional).
- Air Fry on manual setting at 390 degrees F. for 10 minutes, flipping halfway through the cook.
- Your chicken bites are cooked once the internal temperature is 165 degrees F.
- Once you start cooking the chicken, it is time to mix the honey and the Dijon mustard together in a bowl.
- When the chicken bites are cooked, coat the bites in the bowl with the honey/mustard mixture.
- Return the chicken bites back into the air fryer basket and air fry for an additional 4 minutes.
- Serve and Enjoy!
