Sirloin  Tip Roast Smoked

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Smoked Sirloin Tip Roast cooked “Low and Slow” is meaty, tender, and juicy with just a hint of maple smoke. Marinating overnight, with balsamic vinegar and garlic, tenderizes the roast

Prep Time:  10  Min

✔️ Sirloin Tip Roast  ✔️Balsamic Vinegar ✔️ Olive oil ✔️Garlic ✔️ Mustard ✔️ Worcestershire sauce ✔️ Salt & Pepper

Cook Time:  1 hour 35 minutes


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Quick and Easy  Directions: Smoked Sirloin Tip Roast

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Step 1 Blend all ingredients except the roast into food processor.

Step 2 Pour the marinade over the roast and marinate overnight.

Step 3 Smoked on the BBQ for 1 hour 20 minutes

Smoked Sirloin Tip Roast

✔️ Tender & Juicy ✔️ Easy and tasty recipe ✔️ Perfect for a family meal that is kid-approved

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Step 1

In a food processor, blend all the marinade ingredients together.

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Step 2

Pour the marinade over the roast and refrigerate overnight. 

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Step 3

Smoke until desire internal temperature (135 degrees F for medium rare), about 1 hour 20 minutes

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Step 4

Let it rest before serving!

Serve and Enjoy!

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