San Sebastian Cheesecake

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Silk and smooth sweet treat with no crust and no cracking to worry about.

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San Sebastian Cheesecake

Prep Time:  15  Min

✔️  Cream cheese ✔️ Sugar ✔️ Salt ✔️ Eggs ✔️ Flour ✔️ Heavy Cream

Cook Time:  35 minutes

Ingredients

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Quick and Easy  Directions: San Sebastian Cheesecake

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Mix all ingredients

Cook until nice and golden

Serve and Enjoy!

✔️  Smooth and Silky  ✔️ No Crust to worry about ✔️ Buttery and caramel flavors

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San Sebastian Cheesecake

Pros

Cons

✔️  You can't stop after one bite

Chef Santiago Rivera of La Vina Rivera, north of Spain, created the dessert in a town called San Sebastian in 1990.

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Where is San Sebastian Cheesecake From?

Why should I make it?

✔️ Silky, Smooth texture ✔️ Easy directions  ✔️ Your family will ask for more and your guest will ask for the recipe

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What can I serve it with?

✔ Fruits ✔ Chocolate Sauce ✔ Mixed roasted nuts

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How do I eat San Sebastian Cheesecake

For maximum flavor, San Sebastian cheesecake is excellent served cold. 

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Want to try it?

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